Foreign Dining Experience: A Feasibility Study of a Non-Chinese Food Venture at Hangzhou Dianzi University
PublicDownloadable Content
open in viewerThe continued growth of the foreign student population at - Hangzhou Dianzi University (HDU) results in a higher demand for non-Chinese food in the campus dining halls. - Our goal is to help Logistics Service Corporation (LSC), the company that operates the dining halls at HDU, satisfy foreign students’ desire for non-Chinese food while aiming to achieve profit. In our analysis, we found that both foreign and domestic students desire non-Chinese cuisines and a non-Chinese food venture at HDU might be profitable. We conclude our report with recommendations for offering foreign students ways to understand the menu, preparing a trial run of the non-Chinese food venture, and expanding or repurposing dining halls at HDU.
- This report represents the work of one or more WPI undergraduate students submitted to the faculty as evidence of completion of a degree requirement. WPI routinely publishes these reports on its website without editorial or peer review.
- Creator
- Subject
- Publisher
- Identifier
- E-project-121516-020540
- Keyword
- Advisor
- Year
- 2016
- Center
- Sponsor
- Date created
- 2016-12-15
- Location
- Hangzhou
- Resource type
- Rights statement
Relations
- In Collection:
Items
Items
Thumbnail | Title | Visibility | Embargo Release Date | Actions |
---|---|---|---|---|
Foreign_Dining_Experience_Full_Report.pdf | Public | Download | ||
ProfitCalculation.xlsx | Public | Download |
Permanent link to this page: https://digital.wpi.edu/show/j67314178