Student Work

 

Worcester Food Assessment -- Production and Distribution Public

Downloadable Content

open in viewer

Community food assessments constitute a first step in planning for food security. This study for the Worcester Food & Active Living Policy Council, examined food production resources in Worcester as well as distribution networks, such as farmers markets, community-supported agriculture, and community gardens. Our goal was to help our sponsor better understand the local food system and to identify opportunities to increase the availability of nutritious and healthy food in low-income neighborhoods.

Last modified
  • 02/13/2021
Creator
Subject
Publisher
Identifier
  • E-project-030813-173340
Keyword
Advisor
Year
  • 2013
Center
Sponsor
Date created
  • 2013-03-08
Location
  • Worcester
Resource type
Rights statement
License

Relationships

In Collection:

Items

Permanent link to this page: https://digital.wpi.edu/show/d217qq21b