Student Work

 

Manufacturability and Reliability of a Transportable Containerized Kitchen Public

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Natick Soldier Research, Development and Engineering Center in Natick, Massachusetts is a facility that is part of the United States Army and supports the warfighter by enhancing equipment systems. The Food Service Equipment Team is designing a new Containerized Kitchen (CK) and needs to get it ready for the manufacturing process. Manufacturing design analysis and reliability research were conducted in order to prepare the kitchen for manufacturability. Each major component was thoroughly analyzed for manufacturing and reliability aspects. Parts of the major components were redesigned successfully for manufacturing readiness.

  • This report represents the work of one or more WPI undergraduate students submitted to the faculty as evidence of completion of a degree requirement. WPI routinely publishes these reports on its website without editorial or peer review.
Last modified
  • 11/23/2020
Creator
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Identifier
  • E-project-042508-132205
Advisor
Year
  • 2008
Sponsor
Date created
  • 2008-04-25
Location
  • Natick
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Permanent link to this page: https://digital.wpi.edu/show/9019s416b