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筛选: Sponsor sim PepsiCo

Investigating the Efficiency of Canola and Corn Oil Used for Potato Chip Frying at Frito-Lay

创造者:

Trinidad, Estefania, Gebremeskel, Lidya Gezahgne, Mugabo, Pacifique Mugabekazi, and Ndahiro, Nelson

Advisor:

Kmiotek, Stephen J.

出版者:

Worcester Polytechnic Institute

创建日期:

2018-04-24

Resource Type:

Major Qualifying Project