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Venetian Greenscape Reimagined: Assessing Green Spaces in San Polo and Santa Croce
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Navigating Climate Change in the Wine Industry - Cultivation, Production, & Market Dynamics
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Tourist Food Expectations
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Uncovering the Bar Island Trail: A Study on Visitor Dynamics
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What Does Biodiversity Loss Tell Us About Science and Technology?
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Cultivating CBNRM Awareness in Namibia Through an Educational Exhibition
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Multi-View Contrastive Learning for Sequential Recommendation
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Transcriptomic Analysis of Pseudomonas putida in Varied Growth Conditions
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Agricultural Harvesting Robotic System (EVE)
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Waste Pavilion: A Design for WPI’s Center for Well-Being
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Inducibility of Synthetic Genetic Circuits in Pseudomonas putida under Simulated Soil Conditions
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Molybdenum-Based Double Transition Metal MXenes: A DFT Analysis of Propertes
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Food Sustainability in Singapore
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Recommendations for Local Nature Recovery Strategies (LNRS) in Worcestershire, UK
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Monitoring Burning of Landfills in Armenia
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Research into the shifting seasonality of beekeeping
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Evaluating Solid Waste Management in and Around IIT Mandi: A Catalyst for Environmental Activism
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Medium Chain Fatty Acids Cause Toxicity in C. Elegans
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An economic and environmental assessment of farmers' practices to propose strategies that alleviate a pertinent agricultural problem in Cuenca, Ecuador
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Educational Signage and Wayfinding at the Harold L. Lyon Arboretum
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