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Science--Study and teaching
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Food
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Soil-less Agriculture at the Wat Pathumwanaram School: Expansion through an Aeroponic Garden and Educational Material
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CREATING AND ANALYZING AN ‘IDEAL’ WHITE BREAD BASED ON CONSUMER PREFERENCES
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Correlation of Textural qualities in a pound cake to the mechanical behavior
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Beef: Correlation between Physical Properties and Quality
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Interactive Qualifying Projects
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Year
2011
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Creator
Anderson, Jon J.
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Bales, Justin R.
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Blaess, Michael John
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Comeau, Katelyn Diane
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D'Angelo, Nicole M.
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Davis, Paul W.
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Shivkumar, Satya
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deWinter, Jennifer
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Project Center
Bangkok, Thailand Project Center - IQP
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Worcester Polytechnic Institute
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Culture
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Food
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Interactive Qualifying Project
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