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Multiculturalism
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Food
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Halal Demand in Hong Kong
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Foreign Dining Experience: A Feasibility Study of a Non-Chinese Food Venture at Hangzhou Dianzi University
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Interactive Qualifying Projects
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Ambrose, Michael John
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Lowder, Jason D
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Olaranont, Nonthakorn
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Rose, Nathan Larry
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Shum, Melody
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Balistrieri, Thomas J.
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Pollice, Gary F.
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Sturm, Stephan
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Hangzhou, China Project Center - IQP
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Hong Kong, China Project Center - IQP
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Worcester Polytechnic Institute
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Culture
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Food
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Interactive Qualifying Project
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