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Gastronomy
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Promotion and Documentation of Huecas: The Gastronomy of Cañar, Ecuador
Culinary Mapping: A New Narrative for Albanian Gastronomy
Understanding the Potential Market for Culinary Tourism in Albania
Promoting Albanian Gastronomy Through Storytelling and Social Media
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Interactive Qualifying Projects
4
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2020
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2024
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Creator
Brooks, Andrew T.
1
Danga, Lazi I.
1
Desjardins, Brian C.
1
Dupuis, Andrew R.
1
Englander, James R.
1
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Advisor
Dodson, Leslie Lynn
3
Dourado, Guilherme
1
Hersh, Robert
3
Project Center
Cuenca, Ecuador Project Center - IQP
1
Tirana, Albania Project Center - IQP
3
Publisher
Worcester Polytechnic Institute
4
Subject
Community
3
Culture
4
Food
4
Industry
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Innovation
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UN SDG
4 - Quality Education
1
8 - Decent Work and Economic Growth
3
9 - Industry, Innovation and Infrastructure
1
17 - Partnerships for the Goals
1
Resource type
Interactive Qualifying Project
4