Index Catalog // Hyrax

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Filtrage par: Mot-clé Food UN SDG 2 - Zero Hunger

1. Scaling Production of Cultured Meat: Decellularized Plant Suspension Carriers, Satellite Cell Attachment Kinetics Under Shear Stresses, and Algal-Driven Media Recycling

Mot-clé:: Bioprocessing, Skeletal Muscle, Suspension Culture, Cultured Meat, Tissue Engineering, and Food
Créateur:: Thyden, Richard
Advisor:: Dominko, Tanja
Éditeur:: Worcester Polytechnic Institute
date créée:: 2024-04-12
Resource Type:: Dissertation
Degree:: PhD
Unit (Department):: Biomedical Engineering

2. Food Sustainability in Singapore

Mot-clé:: Consumption, Waste, Security, Food, Sustainability, and Singapore
Créateur:: Sullivan, Ian, Mio, Katlyne, Wo, Marshall, and Pham, David
Advisor:: Rudolph, Jennifer
Éditeur:: Worcester Polytechnic Institute
date créée:: 2024-04-25
Resource Type:: Interactive Qualifying Project

3. National Food Bank Policy

Mot-clé:: Food, Policy, Sustainability, and Well-Being
Créateur:: Ngo, Danny and Polansky, Ryan
Advisor:: Taylor, Rosemary and Taylor, Steven S.
Éditeur:: Worcester Polytechnic Institute
date créée:: 2023-03-03
Resource Type:: Interactive Qualifying Project

4. Understanding Corporate Attitudes Surrounding Food Donation and Recovery in Thailand

Mot-clé:: Bangkok, Food Recovery, Food, Food Waste, Thailand, and Food Insecurity
Créateur:: McLaughlin, Keri A., O'Neil, Griffin J., Moy, Justin K., and Le, Zach H.
Advisor:: Servatius, Brigitte and Nikitina, Svetlana
Éditeur:: Worcester Polytechnic Institute
date créée:: 2021-03-15
Resource Type:: Interactive Qualifying Project