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A Characterization of Trout Farms-- Specific ot the Souther Highland Region of Costa Rica
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A Sustainable Future in Agriculture: An Investigation into Support Systems for Natural and Organic Farmers in Morocco
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Assessing the Farming Methods of Local Communities in Nan Province
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Best Practices for Small to Medium Scale Tilapia Aquaculture
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Bioshelters in New England: Development of a Bioshelter Design Concept for use in an Urban Environment
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Bush Harvesting Sustainability Through Worker Accommodation and Land Aftercare Recommendations
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Community Food Enterprise: A Strategy for Developing Sancapac
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Composting Guidebook for an Organic Farm in Guaimaca, Honduras
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Creating a Resilient Watering System to Benefit Kids with Exceptional Needs at Farm and Nature-Based School
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Creating an Educational Program to Promote Sustainable Water Use in Baan Yang
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