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Advisor
Rulfs, Jill
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Creatore
Liziewski, Kathryn E
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Diet quality and fast food consumption in relation to food reward sensitivity and proximity to fast food restaurants among pregnant women
Creatore:
Liziewski, Kathryn E
Advisor:
Rulfs, Jill
Editore:
Worcester Polytechnic Institute
data di creazione:
2016-03-24
Resource Type:
Major Qualifying Project
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Major Qualifying Projects
1
Year
2016
1
Creatore
Liziewski, Kathryn E
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Advisor
Rulfs, Jill
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1
Contributor
Waring, Molly E.
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Major
Biology & Biotechnology
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Editore
Worcester Polytechnic Institute
1
Tipo di risorsa
Major Qualifying Project
1
