Skip to Content
Toggle navigation
Home
Browse
Browse by Collection
Browse by Project Center
Browse Exhibits
About
About Us
Help
Login
Explore, Discover, Share
Search
Advanced search
Search Constraints
Start Over
Filtering by:
Advisor
Rodriguez, Angela C Incollingo
Remove constraint Advisor: Rodriguez, Angela C Incollingo
Year
2022
Remove constraint Year: 2022
1
-
5
of
5
Sort by relevance
relevance
date uploaded ▼
date uploaded ▲
date modified ▼
date modified ▲
Number of results to display per page
10 per page
10
per page
20
per page
50
per page
100
per page
View results as:
List
Gallery
Masonry
Slideshow
Search Results
Perceptions of Intentional vs. Non-Intentional Death
Keyword:
stigma
,
death
,
anxiety
,
language
,
suicide
, and
stress
Creator:
Ho, Karen
Advisor:
Rodriguez, Angela C Incollingo
,
Lessing, Shana
,
Shaw, Stacy
, and
Madan, Ryan Smith
Publisher:
Worcester Polytechnic Institute
Date Created:
2022-04-27
Resource Type:
Major Qualifying Project
3D Printing Food for the Military - w/HS
Creator:
Koptsev, Ellie
Advisor:
Rodriguez, Angela C Incollingo
and
Cote, Danielle
Publisher:
Worcester Polytechnic Institute
Date Created:
2022-04-28
Resource Type:
Major Qualifying Project
Educating about Healthcare Disparities
Keyword:
Healthcare disparities
,
Undergraduate Curriculum
, and
Bloom's Taxonomy of Knowledge
Creator:
Bushe, Kellie
,
Soucy, Hope
, and
Serebrennikova, Liudmila
Advisor:
Rodriguez, Angela C Incollingo
and
Billiar, Kristen
Publisher:
Worcester Polytechnic Institute
Date Created:
2022-04-28
Resource Type:
Interactive Qualifying Project
Changes in Zn²⁺ Level Alter Gene Expression in Neuronal SH-SY5Y Cells
Keyword:
Zinc exposure
,
Zn²⁺ regulation
,
Gene expression
,
Zn²⁺ homeostasis
, and
SH-SY5Y human neurons
Creator:
Nippert, Kathryn
Advisor:
Rodriguez, Angela C Incollingo
,
Dempski, Robert E.
, and
Argüello, José M.
Publisher:
Worcester Polytechnic Institute
Date Created:
2022-04-26
Resource Type:
Thesis
Degree:
MS
Unit (Department):
Chemistry & Biochemistry
Biopsychosocial Validation of 3D Food Printing
Keyword:
Food Addative Manufacturing
,
Consumer rating study
,
Printing parameters
,
Mechanical strength
,
Young’s Modulus
, and
3D Food Printing
Creator:
Toala, Emily
and
Mateo, Leslie
Advisor:
Cote, Danielle
and
Rodriguez, Angela C Incollingo
Publisher:
Worcester Polytechnic Institute
Date Created:
2022-03-07
Resource Type:
Major Qualifying Project
Toggle facets
Limit your search
Collections
Major Qualifying Projects
3
Interactive Qualifying Projects
1
Masters Theses
1
Year
2022
[remove]
5
Creator
Bushe, Kellie
1
Ho, Karen
1
Koptsev, Ellie
1
Mateo, Leslie
1
Nippert, Kathryn
1
more
Creators
»
Advisor
Argüello, José M.
1
Billiar, Kristen
1
Cote, Danielle
2
Dempski, Robert E.
1
Lessing, Shana
1
more
Advisors
»
Contributor
Argüello, José M.
1
Dempski, Robert E.
1
Rodriguez, Angela C Incollingo
1
Major
Chemical Engineering
1
Psychological Science
2
Unit (Department)
Chemistry & Biochemistry
1
Publisher
Worcester Polytechnic Institute
5
Subject
Community
1
Culture
1
Food
1
Health
1
Innovation
1
more
Subjects
»
UN SDG
3 - Good Health and Well-being
2
Not Specified
1
Resource type
Major Qualifying Project
3
Interactive Qualifying Project
1
Thesis
1