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A MICROBIAL BREATHALYZER: DESIGN OF A COLORIMETRIC ASSAY FOR THE DETECTION AND QUANTIFICATION OF ETHANOL PRODUCTION IN MICROBES
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C. elegans Mutants with Decreased Pathogenic Response to Yeast
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Extraction and Partial Characterization of a Lipophilic, Fungicidal Molecule Associated with Serum Albumins
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Indole-3-Acetic Acid as a Quorum-sensing Molecule in Saccharomyces cerevisiae
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