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Eddy, Zoe
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UN SDG
2 - Zero Hunger
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Assessing the Feasibility of Using Value-Added Products to Reduce Seafood Waste in Hawai‘i
关键词:
Hawai‘i seafood market
,
Sustainability
,
Value-Added Products
,
Seafood Waste
,
Sustainable Seafood Practices
, and
Market potential
创造者:
Coscia, Sander
,
Sloan, Nicholas
,
Zhang, Kang
, and
Polinski, Morgan
Advisor:
Eddy, Zoe
and
Bernardi, Francesca
出版者:
Worcester Polytechnic Institute
创建日期:
2024-03-01
Resource Type:
Interactive Qualifying Project
Designing a Model Community Food Security Collaborative
关键词:
Food Insecurity
,
Aloha Harvest
,
Kaneohe
,
Food Security Collaborative
,
Makaʻalamihi Gardens
, and
Food Waste
创造者:
Mirani, Sahil
,
Kachadoorian, Devin
,
Morgan, Jeremiah
, and
Malone, Ryan
Advisor:
Eddy, Zoe
and
Bernardi, Francesca
出版者:
Worcester Polytechnic Institute
创建日期:
2024-03-06
Resource Type:
Interactive Qualifying Project
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Interactive Qualifying Projects
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2024
2
创造者
Coscia, Sander
1
Kachadoorian, Devin
1
Malone, Ryan
1
Mirani, Sahil
1
Morgan, Jeremiah
1
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Advisor
Bernardi, Francesca
2
Eddy, Zoe
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2
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Hawaii Project Center - IQP
2
出版者
Worcester Polytechnic Institute
2
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Community
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Culture
2
Environment
2
Food
2
Industry
1
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UN SDG
2 - Zero Hunger
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2
3 - Good Health and Well-being
1
8 - Decent Work and Economic Growth
1
9 - Industry, Innovation and Infrastructure
1
11 - Sustainable Cities and Communities
1
12 - Responsible Consumption and Production
2
17 - Partnerships for the Goals
1
资源类型
Interactive Qualifying Project
2