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Dodson, Leslie Lynn
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2020
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Promoting Albanian Gastronomy Through Storytelling and Social Media
Wellington Bird Life Awareness
The Pathway for an Ecocide Movement in New Zealand
Investigating Community Perceptions of Upper Hutt Pest Trapping Initiatives
Ecocide: New Zealand Legislation and Māori Culture
Assessing the Current State of Food Insecurity in New Zealand
Identifying Opportunities for Women in the Western Balkan Wastewater Sector: Catalyzin...
The Entrepreneur's Journey: A Digital Exhibition Highlighting the Worcester Albani...
Culinary Mapping: A New Narrative for Albanian Gastronomy
Adapting to Rising Sea Levels in Seaview Gracefield, New Zealand
Envisioning an Albanian American Community Center in Worcester
Understanding the Potential Market for Culinary Tourism in Albania
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Interactive Qualifying Projects
12
Year
2020
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12
Creator
Ambrosino, Lindsay A.
1
Biederman, Kyra R.
1
Brooks, Andrew T.
1
Burro, Erik Reimert
1
Cerbo, Gabriella M.
1
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Advisor
Dodson, Leslie Lynn
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12
Hersh, Robert
6
Pollice, Gary F.
6
Project Center
Tirana, Albania Project Center - IQP
6
Wellington, New Zealand Project Center - IQP
6
Publisher
Worcester Polytechnic Institute
12
Subject
Community
5
Culture
4
Food
4
Inclusion
2
Industry
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UN SDG
3 - Good Health and Well-being
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5 - Gender Equality
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8 - Decent Work and Economic Growth
3
9 - Industry, Innovation and Infrastructure
3
10 - Reducing Inequality
1
11 - Sustainable Cities and Communities
1
17 - Partnerships for the Goals
1
Resource type
Interactive Qualifying Project
12