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Food Sustainability in Singapore
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Evaluating Solid Waste Management in and Around IIT Mandi: A Catalyst for Environmental Activism
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An economic and environmental assessment of farmers' practices to propose strategies that alleviate a pertinent agricultural problem in Cuenca, Ecuador
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Educational Signage and Wayfinding at the Harold L. Lyon Arboretum
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Environmental Education Materials for Students in Gualaceo
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Designing a Regional Ecotourism Development Plan for the Caño Martín Peña Communities
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Fundecooperación: Determining Impact of Small-Scale Sustainability Efforts
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Integration of Environmental Social Governance (ESG) into an established Construction Company: Why and How? Sponsored by Turner Construction Company.
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Microplastics in Water, Air, and Foods
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Design and Prototype of Portable Water Exhibit and Educational Kits for the Santa Fe Children’s Museum
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Storying Climate Change in Panama
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Approaches to Regenerative Transformation
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Viability of Sustainable Business models: A Case Study of a Sustainable Delivery Service in Berlin
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Hecho en Monteverde: An evaluation of and improved criteria for a voluntary sustainability certification
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Developing pathways for more effective collaboration between local environmental organizations and the tourism private sector in Hawai‘i
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Developing a Custom Agriculture System with a Focus on Fostering Community and Preserving Culture
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CIT: Creating a Plastics Assessment and Upcycling Facility
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Atomization and Sprays
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The Nuances of an SDG Report: Providing key recommendations to Freie Universität Berlin for an ideal SDG Report
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Glacier National Park--Visitor Management
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