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Food Sustainability in Singapore
1 of 20
Streamlining Orran Workshops and Increasing Orran’s Visibility
2 of 20
Supporting the Agroecological Fairs of the RAA
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Breakfast Sandwich Robot
4 of 20
Environmental Education Materials for Students in Gualaceo
5 of 20
Assessing the Feasibility of Using Value-Added Products to Reduce Seafood Waste in Hawai‘i
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Fundecooperación: Determining Impact of Small-Scale Sustainability Efforts
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Designing a Model Community Food Security Collaborative
8 of 20
Maximizing Food Waste Recovery: Developing an Approach for Expanding Collection and Engagement at WPI
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Impacts of Extreme Weather on Community Fridges
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Evaluating the Effectiveness of Inclusive Programs: A Case Study Into Give Something Back to Berlin
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The Evaluation of Potential Expansion Sites for Kaicycle
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Fundecooperación: Developing an Assessment for the Adapta2+ Program
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Aiding the Reintroduction of Limu Products in Kaneohe
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Nitrogen Cycle Public Outreach and Game Development
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Digital information about renewable energy and clean-tech ventures at the Arava region
16 of 20
Cultivando El Futuro: Youth Agriculture
17 of 20
Cocoa Irrigation
18 of 20
Thrive Food Pantry
19 of 20
Identifying Community Development Opportunities for the WPI Hawai`i Project Center
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