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Viability of Sustainable Business models: A Case Study of a Sustainable Delivery Service in Berlin
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A Community-Based Design for Sala Siete and Café Tertulia
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Water Management System Design for the Huerta Comunitaria
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Hecho en Monteverde: An evaluation of and improved criteria for a voluntary sustainability certification
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The Evaluation of Potential Expansion Sites for Kaicycle
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Fundecooperación: Developing an Assessment for the Adapta2+ Program
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Developing a Custom Agriculture System with a Focus on Fostering Community and Preserving Culture
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Analysis of Agricultural Development Opportunities in Buxton, Guyana
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Kyoto Organic Urban Farming Initiative
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Community-Centered Activity Along The Takase River
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