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Agricultural Harvesting Robotic System (EVE)
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Breakfast Sandwich Robot
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Environmental Education Materials for Students in Gualaceo
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Assessing the Feasibility of Using Value-Added Products to Reduce Seafood Waste in Hawai‘i
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Feeding Greece: The Future of Distribution and Logistics
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Aiding the Reintroduction of Limu Products in Kaneohe
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Nitrogen Cycle Public Outreach and Game Development
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Applying Hydroponic Systems to Improve Food Security in Armenia’s Rural Villages
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Doughboyz: Cooking up a Sustainable Plan for Community Events
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UNESCO 2030 Culture Indicators
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