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Filtering by: Contributor Dominko, Tanja Contributor Weathers, Pamela Publisher Worcester Polytechnic Institute

1. Scaling Production of Cultured Meat: Decellularized Plant Suspension Carriers, Satellite Cell Attachment Kinetics Under Shear Stresses, and Algal-Driven Media Recycling

Keyword:: Bioprocessing, Skeletal Muscle, Suspension Culture, Cultured Meat, Tissue Engineering, and Food
Creator:: Thyden, Richard
Advisor:: Dominko, Tanja
Publisher:: Worcester Polytechnic Institute
Date Created:: 2024-04-12
Resource Type:: Dissertation
Degree:: PhD
Unit (Department):: Biomedical Engineering

2. From Farm to Lab: The Potential of Decellularized Plant Leaves for Sustainable Meat Production

Keyword:: Skeletal Muscle, Cultured Meat, Decellularization, Cellular Agriculture, and Lab-grown Meat
Creator:: Jones, Jordan
Advisor:: Gaudette, Glenn and Dominko, Tanja
Publisher:: Worcester Polytechnic Institute
Date Created:: 2023-12-13
Resource Type:: Dissertation
Degree:: PhD
Unit (Department):: Biomedical Engineering