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CREATING AND ANALYZING AN ‘IDEAL’ WHITE BREAD BASED ON CONSUMER PREFERENCES
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Creating an Educational Program to Promote Sustainable Water Use in Baan Yang
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Creating an Educational App for Environmental Sustainability
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Creating an Agroforestry Based Economic Sector in a Tropical Rainforest
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Correlation of Textural qualities in a pound cake to the mechanical behavior
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Copenhagen's Case for Urban Farming: A Feasibility Study
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Consolidation and the Danish organic food market -- analysis of actor motivations and their effects on the selection of organic food
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Composting Guidebook for an Organic Farm in Guaimaca, Honduras
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Community Harvest Project
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Community Food Project
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