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Navigating Climate Change in the Wine Industry - Cultivation, Production, & Market Dynamics
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Food Sustainability in Singapore
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Supporting the Agroecological Fairs of the RAA
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Evaluating Solid Waste Management in and Around IIT Mandi: A Catalyst for Environmental Activism
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Designing a Machine to Open Wine Bottles
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Environmental Education Materials for Students in Gualaceo
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Assessing the Feasibility of Using Value-Added Products to Reduce Seafood Waste in Hawai‘i
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Designing a Model Community Food Security Collaborative
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Farming the Future: Developing Sustainable Design in Ghana's Snail, Grasscutter, and Honey Industries
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Engineering Ethics, Sustainability, and Regeneration at WPI
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