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Promotion and Documentation of Huecas: The Gastronomy of Cañar, Ecuador
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We Can Coffee: Can We?
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Environmental Education Materials for Students in Gualaceo
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Waste to Wealth: Repurposing Argan Nut Shells into Sustainable Solutions
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Increasing Financial Independence through Microfinance Institutions for Cuencan Women
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Enhancing Attraction and Engagement of el Museo de las Conceptas through Digitalization
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Designing a Regional Ecotourism Development Plan for the Caño Martín Peña Communities
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Promoting Sustainable Tourism in Amphawa
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Mapping Nature-Based Solutions in Hong Kong
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Fundecor: Visualizing Reforestation
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